Last Halloween, I deleted my Facebook account, and this week, I finally got around to deleting my Instagram accounts. Here are all the pictures I posted to my @bradlau.eats Instagram account:

Uni. Shuko, New York City
Ikura. Shuko, New York City
Kaisen Don. Ootoya Chelsea, New York City
Kaisen Don Lunch Set. Ootoya Chelsea, New York City
EGG [deviled, crispy, chili]. Tuome, New York City
Brussels Sprouts [bulgur, blue cheese miso, prosciutto crisp]. Tuome, New York City
Scallop Crudo. Tuome, New York City
Strawberry Pavlova β€” mint ice cream, vanilla whipped ganache, strawberry sorbet. Union Square Cafe, New York City
Tori Tantan Ramen β€” chicken paitan soup based with homemade chili oil and sesame paste broth. MEW MEN, New York City
Miso Marinated Alaskan Halibut β€” soba, artichoke, egg yolk. Waterbar, San Francisco
Yolk break. Waterbar, San Francisco
Nak Ji Bokum λ‚™μ§€λ³ΆμŒ β€” spicy pan fried octopus with vegetables and noodles. Five Senses, New York City
Nak Ji Bokum λ‚™μ§€λ³ΆμŒ β€” spicy pan fried octopus with vegetables and noodles. Five Senses, New York City
The best burger in the country. NOPA, San Francisco
Mini plain cake donut. Bob’s Donuts, San Francisco
Cobia al pastor. Cosme, New York City
Large pie with pepperoni and onions. Lucali, Brooklyn, New York
Slice with pepperoni and onions. Lucali, Brooklyn, New York
Leeks en Vinaigrette. Petit Crenn, San Francisco
Confit Cauliflower. Petit Crenn, San Francisco
Buckwheat CrΓ©pe. Petit Crenn, San Francisco
Mcfarland Springs Trout. Petit Crenn, San Francisco
Carrot Sorbet. Petit Crenn, San Francisco
Kasugodai. The Shota, San Francisco
Honmaguro Chutoro. The Shota, San Francisco
Kita-Murasaki Uni. The Shota, San Francisco
Matcha Ice Cream. The Shota, San Francisco

🍣🍱πŸ₯šπŸœπŸ²πŸ”πŸ©πŸ–πŸ•πŸ₯•πŸ£πŸ¨

🍣 So Long Instagram β€” @bradlau.eats